Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food borne illness | Lula Lunch Winter ‘24
Menu
Lula’s Grilled Cheese and Soup
$10.25
Fresh sourdough bread, grilled to perfection with the chef’s choice of cheese; served with one of our delicious featured soups | Add: Bacon +$3.00 | Tomato +$1.50 | Brilla Prosecco pairing
Everleigh's Roasted Veggie Sandwich
$12.95
Roasted and seasoned squash, zucchini, red onion and red peppers served on a warm pita with chive cream cheese and topped with balsamic glaze; accompanied with a mixed green salad and Lula vinaigrette | Rombauer Vineyards Chardonnay pairing
Cayo Hueso Mahi Tacos
$16.95
Fresh Mahi-Mahi pan seared and seasoned with a Jamaican jerk, topped with a SPICY habanero mango/pineapple salsa finished with a Lime Crema. Served with a Lula house salad | Rothschild Aussières Chardonnay pairing
Serena’s Sunburst Salad
$16.95
Baby Kale tossed in a Mimosa vinaigrette, topped with red onions, oranges and grapefruit and served with 2 chèvre cheese croquettes | Add a Protein: Chicken Breast +$5.95 | Salmon 4oz. +$8.95 | Filet 6oz. +$13.95 | Shrimp +$11.95 | Chateau Tassin Sauvignon Blanc Pairing
The Lula Burger*
$15.95
8 oz. of prime blend of ribeye, brisket and short rib, grilled to order, served on a warm brioche bun with greens, tomato and onion; served with Lula’s own homemade potato salad | -Vegan Option Black Bean Patty- | ADD: Swiss, cheddar, pepperjack +$1.50 | Bacon +$3.00 | Steele Wines Shooting Star Merlot pairing
Axel's Chicken Sandwich*
$15.95
Steroid and antibiotic-free chicken breast, seasoned and grilled, served on a multi-grain Kaiser. Topped with greens, tomato, onion and topped with Lula hot pepper jelly; served with seasoned waffle chips | ADD: Swiss, cheddar, pepperjack +$1.50 | Bacon +$3.00 | Celso Pinot Grigio pairing
McCoy’s B.L.A.T.C.S.*
$15.95
Lula’s version of the B.L.T. Thick cut pork belly (bacon) oven cooked and then seared and topped with lettuce, tomato, avocado Spread, alfalfa sprouts and a rich chive cream cheese; served with seasoned waffle chips | Margaret Vineyard Shiraz pairing
Nicole’s Burrata
$14.95
Fresh Italian Burrata served over seared asparagus, sautéed onions and grape tomatoes, topped with olive oil, balsamic glaze and baked seasoned toastas | King Estate Sauvignon Blanc pairing
Caesar Salad
$12.95
Locally sourced romaine lettuce from the Lettuce Ladies topped with parmesan flakes, croutons and our house made Lula Caesar dressing | Add a Protein: Chicken Breast +$5.95 | Salmon 4oz. +$8.95 | Filet 6oz. +$13.95 | Shrimp +$11.95 | Kim Crawford Pairing
Division Street Chicken Caesar Wrap*
$14.95
Steroid and antibiotic-free chicken breast seasoned and grilled, fresh local romaine lettuce from Lettuce Ladies, parmesan cheese, croutons and our house made Lula Caesar dressing in a Tomato Basil tortilla; served with our potato salad | Fluer de Mer Rosé pairing
Dr. CJ Neal’s Summer Cobb
$16.95
Farm Fresh Spinach, topped with bacon, eggs, chèvre cheese, squash, cranberries, pecans and oven roasted turkey breast. Served with Lula hot bacon mustard dressing | Add a Protein: Chicken Breast +$5.95 | Salmon 4oz. +$8.95 | Filet 6oz. +$13.95 | Shrimp +$11.95 | Decoy Merlot pairing
Pressed Cuban Sandwich
$15.95
Slow Roasted pork, ham off-the-bone, topped with yellow mustard and pickle: Pressed on Cuban Pan, thus making the LULA version of a traditional Cuban Sandwich served with homemade potato salad | Seaglass riesling pairing
Mile High Club
$14.95
Oven roasted turkey and Ham piled high on fresh Cellone’s bread. Topped with Swiss and cheddar cheeses, Slab Back Bacon, tomato, greens with house made rosemary garlic aioli and cranberry aioli. Served with Lula chips | 20 Acres Cabernet Pairing
Sides
Waffle Chips
$3.50
Potato Salad
$3.50
House Salad
$6.95
Side Salad
$5.95
Soup of the Day
$8.95
French Onion
$8.95
It is our goal at Lula to bring you the freshest local ingredients whenever available. It has been our pleasure serving you. We hope you will become not only a customer, but a friend! Stephen and Melissa Browning and Staff | Lula is available for private events | LULA Jan. ‘24
Menu
Lula Soup De Jour
$10.25
Lula house made soup. Ask your server for our current selections | Château Tassin Sauvignon Blanc pairing
Fig and Jamon Toastas
$11.25
Fresh toastas topped with chèvre cheese, fig jam and sautéed prosciutto. Finished with fresh basil and balsamic glaze | Santa Julia Malbec pairing
Zucchini Bruschetta
$11.95
Farm fresh zucchini, seasoned and grilled, filled with house made Lula bruschetta and topped with balsamic glaze | Rodaro Da Peduncolo
Chèvre Cheese Croquettes
$15.25
Chèvre cheese lightly dusted with seasoned Panko bread crumbs, fried golden brown and served topped with Lula hot pepper jelly and a side of mimosa vinaigrette | King Estate Sauvignon Blanc
Lula Charcuterie Plate
$16.25
Mixed Italian olives, mixed locally sourced Italian meat, Burrata and Spicy Nduja. Served with seasoned toastas | Benegas Malbec pairing
Lula's Chef Cheese Plate
$16.25
Chef’s selection of two local cheeses joined with our homemade boursin, accompanied with an oven roasted garlic head, grapes, candied pecans, fresh local honey and seasoned toastas | Lamoreaux Landing Vidal Ice Wine Riesling pairing
Devils on Horseback*
$11.95
Large dates filled with water chestnuts and chèvre cheese, wrapped in bacon, baked and finished in a sauté pan; topped with a teriyaki reduction | Villa Pozzi Moscato pairing
Gambas Al Ajillo*
$17.95
Large shrimp, perfectly sautéed with our own herbs and garlic, served with toastas | Seaglass Riesling pairing
Dr. CJ Neal’s Summer Cobb
$16.95
Farm Fresh Spinach, topped with bacon, eggs, chèvre cheese, squash, cranberries, pecans and oven roasted turkey breast. Served with Lula hot bacon mustard dressing | Add a Protein: Chicken Breast +$5.95 | Salmon 4oz. +$7.95 | Filet 6oz. +$13.95 | Shrimp +$11.95 | Decoy Merlot pairing
Grilled Romaine Salad
$14.95
Fresh local romaine Harvested from the Lettuce Ladies, served grilled with a sliced hard cooked egg, lard-ons, red onion and topped with shaved parmesan cheese; served with Lula house vinaigrette | Add a Protein: Chicken Breast +$5.95 | Salmon 4oz. +$7.95 | Filet 6oz. +$13.95 | Shrimp +$11.95 | Celso Winery Pinot Grigio pairing
Keagan's Citrus Fish Bites*
$14.95
Cod, breaded in our own citrus bread crumb mix, flash fried and served with Lula tartar | Iris Vineyards Pinot Gris pairing
Lula Asian Veggie Plate
$14.95
Vegetable stir fry including broccoli, carrots, water chestnuts, snow peas, mini corn and bamboo shoots topped with sesame seeds and teriyaki glaze | Add a Protein: Chicken Breast +$5.95 | Salmon 4oz. +$7.95 | Filet 6oz. +$13.95 | Shrimp +$11.95 | Cielo Pinot Grigio pairing
Lula Lettuce Wraps*
$14.95
Seasoned ground chicken served with farm to table Bibb lettuce leaves, matchstick carrots, water chestnuts and bean sprouts and Spicy peanuts; accompanied with hoisin and teriyaki sauces | Rombauer Chardonnay Blend pairing
Lula's Famous Meatballs*
$15.95
Lula’s homemade veal and pork meatballs, served in our own rich homemade tomato gravy | Twenty Acres Cabernet Sauvignon pairing
Elleigh’s Ahi Tuna*
$17.95
Fresh Ahi tuna covered in sesame seeds and pan seared, accompanied with seaweed salad, wasabi and hoisin sauce | Rutherford Ranch Rhianon Interesting Red pairing
Petite Filet*
$19.95
6 oz. filet mignon, bacon wrapped and cooked to order, topped with your choice of red wine fig sauce or horseradish pistachio sauce; served with gorgonzola au ‘gratin potatoes | Broken Earth Sauvignon pairing
Oven Baked Bacon Macaroni and Cheese
$16.95
Generous portion of Slab Bacon mixed with creamy homemade Smoked Gouda and macaroni; Topped with bread crumbs and oven baked | William Hill Chardonnay pairing
Oven Baked Crab Macaroni and Cheese
$19.95
Generous portion of lump crab with a creamy homemade Old Bay and white cheddar and macaroni; Topped with bread crumbs and oven baked | Single Post riesling pairing
Mipper’s Scallops and Zucchini Noodles
$22.95
Sea scallops sautéed and seasoned; served with homemade garlic butter zucchini noodles | Rothschild Aussières Chardonnay pairing
Cayo Hueso Mahi Tacos
$18.95
Fresh Mahi-Mahi pan seared and seasoned with a Jamaican jerk, topped with a SPICY habanero mango/pineapple salsa and finished with a Lime Crema | Elmo Pio Prosecco Rosé Pairing
Elysian Fields Farm™ Lamb Chops*
$26.95
Elysian Fields Farm™ is a holistic pure bred lamb from Waynesburg, Pa. you will not find any better! 8 oz. of loin chops cooked to order; served over asparagus and topped with our signature Lula tzatziki sauce | Arcunum Il Fuano Super Tuscan pairing
Dessert
Dessert
$10.25
Ask your server for our sugar rush selections | Sandeman Founders Reserve Port pairing